Since time immemorial, Delhi has been a favoured place for green lovers and a haven for solitude lovers. Even today, when the whole city pulsates with the rhythms of modernity, you can easily find some serene sectors nestling under the amiable shades of trees. Delhi with its gardens flaunts of being one of the greenest places of tourist interest. Considering greenery seems to be the life line of our city, what better than a gastronomical delight among nature.
Well, we are talking about the most talked about restaurant in Delhi – The Project; with spectator sleek interiors tucked from the hustle bustle – The Project – is surely a divine restaurant to look out for.
Formerly known as Park Balluchi, this contemporary bar is situated inside the Deer Park at Haus Khas. The glass house concept recreated by Mr,Priyank Sukhija is an ideal place for a soirée.
Looking onto an abundance of greenery is truly a delightful sight, even at night. With families having a good time gorging themselves on scrumptious food to youngsters swaying away to the beats of the in-house DJ while sipping onto their signature cocktails and mocktails. – it’s definitely worth a visit!
The menu was meticulously planned featuring familiar tastes with an exotic epicurean curiosity.
From Pan Asian – Continental to our very own desi Indian cuisine; the menu was impeccable.
OUR TAKE: Flavourful yet refined how we would rate our experience at The Project.
Don’t miss their Wood Fired Gourmet Pizza, Mozzarella Bombs, Lazeez Karela and of course the juicy Chicken Burger which was ultimate. Dessert menu could be more elaborate but having said that nonetheless we had a great time; hence would recommend this place to every Dilliwallah.
For a complete insight into the Fine dining experience at The Project click here: